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Zunka
₹ 130 Full | ₹90 Half
Zunka Bhakar, a delicious, rustic Indian dish of millet bread with a side of vegetables and chickpea flour
Daal Bhaji
₹ 130 Full | ₹90 Half
A delicious dal recipe with a blend of tuar dal and bhaji,dal bhaji is a simple recipe for everyday cooking.
Patodi Rassa
₹ 150 Full | ₹100 Half
Patodi rassa bhaji recipe is Maharashtrian Besan ki sabji. It tastes awesome when eaten with bhakri, poli
Shev Bhaji
₹ 130 Full | ₹90 Half
hev bhaji is a popular Maharashtrian dish. Shev is added to spicy gravy and served with roti.
Baigan Bharit
₹ 130 Full | ₹90 Half
baingan bharta is a very popular dish. It's best enjoyed with hot rotis or paratha and delicious .
masala wangi
₹ 150 Full | ₹100 Half
Spicy and tasty Brinjal (Eggplant/Baingan) Recipe. Ideal Vegetarian and popular Recipe for Lunch and Dinner.
Kadhi
₹ 35 Vaati
It consists of a thick gravy based on chickpea flour, and contains vegetable. most liked and eaten in Maharastra.
Mattha
₹ 25 Glass
made with dahi or buttermilk mixed with spices and sugar. Plain buttermilk is also called Mattha.
panner butter masala
₹ 190 Full | ₹130 Half
Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy.
masala paneer
₹ 190 Full | ₹130 Half
Paneer masala is an Indian dish of marinated paneer cheese served in a spiced gravy.
Mutter Paneer
₹ 190 Full | ₹130 Half
dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala.
saoji paneer
₹ 190 Full | ₹130 Half
Saoji Paneer or Savji Paneer (Dry) is a vegetarian version of the very famous Saoji cuisine of the Nagpur and Vidarbha.
Palak Paneer
₹ 190 Full | ₹130 Half
consisting of paneer in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and other spices.
Mix Veg
₹ 190 Full | ₹130 Half
Mix veg curry is made by cooking a mixture of vegetables together in a traditional Indian onion-tomato gravy. T
Veg Kolhapuri
₹ 190 Full | ₹130 Half
consisting of mixed vegetables in a thick, spiced gravy. It is served as a main course accompanied by breads such as chapatis
Dal Tadaka
₹ 140 Full | ₹90 Half
Smokey and restaurant style Dal Tadka tempered with ghee and spices! This dal is super comforting.
Dal Fry
₹ 130 Full | ₹90 Half
Dal fry is a basic Indian dish made by cooking lentils with spices. Dal refers to lentils & are a staple in most Indian homes.
Kolhapuri Dal Tadka
₹ 150 Full | ₹110 Half
Kanda Lasoon Masala is Kolhapuri spicy masala that adds flavour to vegetables, usals, dals etc.
Jeera Dal
₹ 110 Full | ₹80 Half
Jeera dal is a delicious recipe to go with Indian breads & Indian rice varieties. good for digestion.
Fodani Varaan
₹ 120 Full | ₹80 Half
this is simple daal which is made by simple fry or a tadaka in Maharashtrian way of cooking.
Poli
₹ 10
a round flatbread native to the Indian subcontinent made from stoneground wholemeal flour.
Bhakar
₹ 20
Bhakri is a round flat unleavened bread often used in the cuisine of the state of mainly Maharashtra, but also in Gujarat, Goa etc.
Paratha
₹ 20
Paratha is an amalgamation of the words parat and atta, which literally means layers of cooked dough.
Butter Bhakari
₹ 30
Bhakri is a round flat unleavened bread often used in the cuisine of the states .Normally consumed with chutney and butter.
Butter Poli
₹ 15
it's a simple roti that is served with an butter on it. butter makes a roti very testy.
Butter Paratha
₹ 30
Parathas are unleavened Indian flat bread that are much thinner than naan and thicker than roti with butter.
Roasted Papad
₹ 10
They are a traditional accompaniment to rice and dal in Indian cuisine. Roasted papads can be served with food.
Fry Papad
₹ 20
plan papad deep fry in edible oil which makes it tasty and crunchy mostly served with food.
Masala Papad
₹ 40
Masala Papad is a very popular fast food snack across India with roasted papads topped with onions, tomatoes and spices.
Puran Poli
₹ 50
Puran Poli is a Maharashtrian recipe made with chana dal, flour and cardamom and sugar.
khowa poli
₹ 60
Hot Khoya roti with ghee tastes awesome. It just melt in your mouth. Sometimes I make this roti substitute to Puran poli,
Sadhi Khichadi
₹ 120 Full | ₹90 Half
Khichdi, is a dish from the Indian subcontinent made from rice and lentils, but other variations include bajra and mung dal kichri
Sadhi Butter Khichadi
₹ 130 Full | ₹100 Half
Butter Khichdi is the perfect comfort food for any kind of situationlight and comforting dish made with rice and moong dal.
Fodani Khichadi
₹ 140 Full | ₹100 Half
khichadi is popular in Maharastra which is made by applying fodani on khichadi.
Sadha Bhaat
₹ 100 Full | ₹70 Half
This is the plain rice which do not consista any of jeera, lemon and other of any extra spices in it.
Gola Bhaat
₹ 130 Full | ₹100 Half
It is a rice dish from Nagpur in the Vidarbha region of Maharashtra and very popular dish.
Jeera Bhaat
₹ 110 Full | ₹80 Half
Jeera rice or Zeera Bhaat is an Indian and Pakistani dish consisting of rice and cumin seeds.
Lasun Jeera Bhaat
₹ 120 Full | ₹90 Half
In a pan heat oil add jeera, hing curry leaves, garlic pods and saute till garlic becomes light brown.
Masale Bhaat
₹ 130 Full | ₹100 Half
Maharashtrian Masale Bhaat, Masale Bhat Recipe is a one pot recipe made using long grain rice .